The Art of Fine Finger Food

An innovative selection of the Finest Finger Foods, these menus offer the
convenience of Finger Food, whilst loosing none of the sense of occasion.

WBC4
Kebabs of Chicken Breast
marinated in Herbs with Mediterranean Roasted Vegetables
Served from buffet mirror
garnished with Fresh Fruit and Flowers

Open Danish Sandwiches

Stilton & Cranberry Pastries

Spinach & Ricotta Puff Parcels

Tartlets of Tuna Smoked Salmon &
Lumpfish Roe

Baked Courgettes with Brie & Crispy Bacon

Spring Rolls with Honey Dip

Brie & Roast Pepper Kebabs with
Cranberry Dip

Tiger Prawns marinated in Garlic and Ginger served on a bed of Coriander

Aromatic Duck Tartlets

Sweet Miniature Tartlets

Strawberry, Melon, Pineapple and Grape
Kebabs served from buffet mirror with
Chocolate Dipping Sauce

Coffee

£20.00 per head

WBC5

Kebabs of Chicken Breast marinated in
Tikka sauce with Roasted Vegetables
Served from buffet mirror
garnished with Fresh Fruit and Flowers

Assorted Bridge Rolls

Oriental Dim Sum with Plum
Dipping Sauce

Smoked Salmon &
Prawn Tartlets

Asparagus wrapped in Parma Ham with
Hollandaise Dipping Sauce

Chinese Pancakes with Aromatic Duck,
Spring Onions & Cucumber

Miniature Vegetable Samosas

Brie and Mango Parcels

Goats Cheese, Pesto and Tomato Puff Parcels

Chicken Fajitas

Assorted Miniature Danish
Pastries, Muffins and Mini Eclairs

Strawberry Skewers
With Fresh Cream dip

Coffee

£20.00 per head

WEDDING HOME PAGE

CANAPE BUFFETS

COLD FINE FORK DISPLAY BUFFETS

SEATED HOT FORK BUFFETS

HOT MEAL  FULL WAITRESS SERVICE

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All menu prices include the services of an Event Supervisor & Service Staff. 90 X 90 or 72 x 108 inch White Table Linen &
Linstyle Napkins, are included in the price. 

Therefore for example if you plan to have 100 guests then just multiply the cost of the menu by 100 to give you the final catering cost.