Seated Cold Fine Fork Display Buffets

The most popular choice for Wedding Receptions. We offer a choice of 8 sample menus.
This service style enables you to offer your guests a full cold meal and plenty of variety. 
These menus are presented with Full Dining Table Lay-Up.
Items  displayed on Buffet Mirrors are decorated and artistically presented to reflect the true sense of occasion.

WBF12

Starter served to tables

Smoked Salmon Slices with Horseradish Sauce, Lemon Wedges and Brown Bread

Main Meal served from the Buffet Table

Breast of Chicken marinated in a Smoky Barbecue Dressing and garnished with Crispy Bacon
displayed on Buffet Mirrors

Gammon Ham with Mustard Cream

Halloumi Cheese and Roast Vegetable Kebabs

Coleslaw
Bavarian Potato Salad
Mixed Green Salad
5 Spice Rice with Peppers
Roasted Vegetables in Sun Dried Tomato Dressing
Cherry Tomatoes and Black Olives

Speciality Bread Basket


Your Guests choice of Pudding
served from the Buffet Table


Rich Chocolate Torte

Tarte au Citron

Cheese Board with Grapes
& Biscuits

Cafetierre of Coffee Served to Table

£25.00 per head

WBF13
Starter served to tables

Char-Grilled Vegetable Terrine
with Assorted Leaves and
Marinated Tomatoes served with Ciabatta Bread

Main Meal served from the Buffet Table

Breast of Chicken served with Light Tarragon and Cream
Dressing extravagantly displayed on Buffet Mirrors

Baked Gammon Ham and Crown Turkey
with Stuffing Balls and Mustard Cream
served from a Buffet Mirror

Stilton, Cranberry and Mushroom Strudel

Red Cabbage Coleslaw
Mixed Salad Leaves with a Balsamic Dressing
Hot Baby Potatoes with a Garlic Dressing
Pasta with Tuna and Sweetcorn
Waldorf Salad
Tomato, Black Olive and Red Onion Salad with Basil

Breadbasket and Butter

Your Guests choice of Pudding
served from the Buffet Table

Lemon Cream Dream

Chocolate Fudge Cake

Raspberry Cream of the Highlands

Served to Table

Cheese Board with Grapes and Biscuits

Cafetierre of Coffee and Mints

£26.00 per head

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CANAPE BUFFETS

THE ART OF FINE FINGER FOOD

COLD FINE FORK DISPLAY BUFFETS

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HOT MEAL  FULL WAITRESS SERVICE

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All menu prices include the services of an Event Supervisor & Service Staff. 90 X 90 or 72 x 108 inch White Table Cloths &
Linstyle Napkins, are included in the price. Our own standard china, cutlery and glasses are also included in the price

Therefore for example if you plan to have 100 guests then just multiply the cost of the menu by 100 to give you the final catering
cost.

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