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WBK11 Cold Starter
Vegetarian Antipasti Plate:- Mozarella, Emmental, Brie, Marinated Roast Peppers, Olives, Capers, Artichoke, Asparagus, Tomato and Ciabatta Bread
Main Chicken Breast with a Wild Mushrooms and Marsala Wine Sauce
Taboulleh Wild Rocket and Spinach Salad Salad of Potato, Green Bean, Cherry Tomato and Toasted Pine Nut With Light Pesto Dressing
Pudding Strawberries with Extra Thick Cream and Shortbread Biscuits
Cheese Plate with Grapes
Coffee and Amaretti Biscuit
£32.00
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All menu prices include the services of an Event Supervisor & Service Staff, 90 X 90 or 72 x 108 inch White Table Cloths & Linstyle Napkins, are included in the price. Our own standard china, cutlery and glasses are also included in the price
Therefore for example if you plan to have 100 guests then just multiply the cost of the menu by 100 to give you the final catering cost.
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